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94

2016 Franciacorta 'Essence Rose'

Luca Gardini

An almost equal blend of Pinot Noir and Chardonnay, 40 months on the lees. The nose offers a nice aromatic profile of red fruits, especially raspberry, Mediterranean scrub and a iodized ending. The mouthfeel is clean, savory and thick, with a good acidic shoulder and a pleasant persistence.

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94

2016 Franciacorta 'Essence Rose'

Luca Gardini

An almost equal blend of Pinot Noir and Chardonnay, 40 months on the lees. The nose offers a nice aromatic profile of red fruits, especially raspberry, Mediterranean scrub and a iodized ending. The mouthfeel is clean, savory and thick, with a good acidic shoulder and a pleasant persistence.

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enotec circle logo.png

94

2016 Franciacorta 'Essence Rose'

Luca Gardini

An almost equal blend of Pinot Noir and Chardonnay, 40 months on the lees. The nose offers a nice aromatic profile of red fruits, especially raspberry, Mediterranean scrub and a iodized ending. The mouthfeel is clean, savory and thick, with a good acidic shoulder and a pleasant persistence.

+

+

enotec circle logo.png

94

2016 Franciacorta 'Essence Rose'

Luca Gardini

An almost equal blend of Pinot Noir and Chardonnay, 40 months on the lees. The nose offers a nice aromatic profile of red fruits, especially raspberry, Mediterranean scrub and a iodized ending. The mouthfeel is clean, savory and thick, with a good acidic shoulder and a pleasant persistence.

+

+

enotec circle logo.png

94

2016 Franciacorta 'Essence Rose'

Luca Gardini

An almost equal blend of Pinot Noir and Chardonnay, 40 months on the lees. The nose offers a nice aromatic profile of red fruits, especially raspberry, Mediterranean scrub and a iodized ending. The mouthfeel is clean, savory and thick, with a good acidic shoulder and a pleasant persistence.

+

+

enotec circle logo.png

94

2016 Franciacorta 'Essence Rose'

Luca Gardini

An almost equal blend of Pinot Noir and Chardonnay, 40 months on the lees. The nose offers a nice aromatic profile of red fruits, especially raspberry, Mediterranean scrub and a iodized ending. The mouthfeel is clean, savory and thick, with a good acidic shoulder and a pleasant persistence.

+

+

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